Pears and almonds are a match made in heaven. They go so well together that it is almost impossible to get the flavours wrong. Add cinnamon to the formula and well, what more can I say?
To be quite honest, I was not planning on making any tortes this week but since we had far too many pears, delicious ones, at home, I was worried they would perish before we get the time to actually eat them, it felt bad to waste these precious fruits when there was a torte that could be baked 🙂
Ingredients are simple and recipe is super easy to follow.